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Yep, I baked a pie.
And here’s the evidence.
Underneath that shiny butter and almond-flour crust lies a blend of apples,
cranberries and ginger. The pie was a stunner in the looks department. Not bad on first eating. And awesome after a couple days sitting in the fridge.
Can you tell how proud I am of myself? In these recessionary times, we must focus on life’s little pleasures to get through the day. Next up? Punkin', of course.
PS: Blame my friend Howard for the crappy image.
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YUM ....
Posted by: Dad | November 16, 2009 at 10:25 PM
Funny, we baked a pie too. Getting ready.
Posted by: Beth Feldman | November 17, 2009 at 10:19 PM